Kimchi-jjim — Medium (for 3)
₩35,000김치찜 중 (3인)
Medium kimchi-jjim for three.
Signature
Kimchi-jjim — Small (for 2)
김치찜 소 (2인)
Signature dish: pork shoulder steamed with aged kimchi. Extra tofu sits well beside it. Serves two.
₩24,000
SignaturePopularSpicyPairs with makgeolli
Why this dish
Signature dish: pork shoulder steamed with aged kimchi. Small for two, ₩24,000. Extra tofu ₩5,000. The weekday lunch set is ₩11,000 for two or more, 11:00–14:00.
Goes well with
Paju Unjeong Makgeolli
₩12,000파주 운정 막걸리
Makgeolli category winner, 2024 and 2025. Additive-free rice from near the DMZ. Soft carbonation, gentle sweetness.
Golmok Makgeolli Yesan Apple
₩12,000골목막걸리 예산사과
100% Yesan rice and Yedangho water. Fresh apple aroma. 2025 liquor awards makgeolli grand prize.
FAQ
Is it spicy?
Yes. It is aged kimchi. Ask the staff if you need a milder table.
Should I add tofu?
Many tables do. A block of tofu is ₩5,000 and sits in the same bowl.
Taste it at Sungnye Dodam
Signature dish: pork shoulder steamed with aged kimchi. Extra tofu sits well beside it. Serves two.
Other dishes
Pork Belly Bossam — Small (for 2)
₩30,000삼겹살보쌈 소 (2인)
Boiled pork belly with kimchi and ssam. Kimchi and side dishes, not the meat, can be refilled. Serves two.
Pork Belly Bossam — Medium (for 3)
₩42,000삼겹살보쌈 중 (3인)
Medium pork-belly bossam with house kimchi, for three.